Craft Fair & Maker’s Market

Join us at the Farm on Saturday October 17th at noon for our Annual Fall Craft Fair and Maker’s Market.  We’re inviting some of the best local artisans, agriculture producers, and crafters in the area for a special day at the farm.  Grab a beer in the taproom (or our field bar) and browse our Market, conveniently located behind our taproom.   Craft Fair with vendors will run until 4pm, Farm is open until 7pm.  No tickets needed, all seating and space on the farm is first come, first served.  So bring your blanket, portable chairs, and make a day of it.

Our FARM & TASTING ROOM will be open until 7pm with 14 taps featuring farm-brewed beers, hard seltzer, and non-alcoholic hop water, plus multiple options in cans available to go. 

FOOD TRUCKS on site… Jimmy’s Famous Seafood, Taco Bar Food Truck, and Manor Hill Pizza Trolley   Plus Mandy’s Squeeze Lemonade.

LIVE MUSIC in the hop field from Sophie & Tim (12-3pm) and The Backburners (3:30-6:30pm)

NEW FOR 2026: Sign up for Whimsical Workshops in the Barn!  On the heels of our previously sold out workshops in the hop field, we will have Erika Leigh on site during our craft fair.  She will take over the Barn with whimsical crafts for sale.  And she will be hosting a class (from 12:30-3:30pm) where you can make your own fairy house. You’ll have a bit of time to shop before and after!  More info and tickets available here!

VENDOR LIST*:
Accentuate the Positive
Rustic Rivival Company
The letters MDN
Amanda Joan Photography
Crabby Larry
Claudia’s Handmade
Salvaged Stich
CoreRock Designs
Dutraville
Black Sand Designs
7th State Designs
Heart n’Soul Aromas
Edie Manney
Mid-Atlantic Screen Printing
BLT Creations
Lawson Pottery
Nerdware Store
Glint of a Cowgirl Jewelry
Magsara Styles
Lumberjack Apiary
Meesh & Moore, Restore
NKU Skin Care
Hai Haus Maryland
Alora Pure
Kasmic Creations
Warming Hearts
Pixie Crust Company
Pin Wheel Clay
* Vendor space is full.  All vendor fees are donated to the Howard County Festival of the Arts.
Please contact Rachael@manor-hill.com for more information.

 All seating on the Farm is first come, first served.  We have indoor seating, a large covered tent, and plenty of outdoor space to spread out. There are several picnic tables in our field, but we also encourage you to bring your own chairs or even a portable (10×10) pop-up tent for shade and find your new favorite spot with friends. (if you bring a tent, don’t forget the weights/stakes).

INFO ON VISITING THE FARM

(please note food trucks may close one hour before farm closes.)

While visiting the farm, be sure to check out our agriculture in action.  Our award-winning beers may be our most well-known agricultural product, but our 54-acre working farm has so much more to offer.  In fact, the majority of our land is used for agriculture… so you can’t miss it no matter where you are on the farm! 

As you enter the farm, on the right side of the driveway, you will see 14 acres of non-GMO corn. Every single beer brewed at Manor Hill uses this corn in its recipe.  On the left side of the driveway as you enter you will see our 12-acre cow pasture where we host about 20-25 Black Angus Cattle on the farm from Spring to Fall (there is an additional cattle pasture behind the residence).  Directly behind our Taproom, we have a coop with approximately 30 egg-laying hens.  Next to our chicken coop is our goat enclosure featuring Mary and Gilbert, a mother and son set of Pygmy Goats.  Last, but certainly not least, is our array of gardens on the farm that produce various vegetables, fruits, and herbs used in our beer, Trolley pizza, and at our restaurants.  Informational signs on the property as well as our staff can answer any questions you have during your visit.