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Hayes Creek Release

May 12, 2023 @ 4:00 pm - 9:00 pm

Our TASTING ROOM will be open Friday (4-9pm), Saturday (12-7pm) and Sunday (12-7pm) with 13 farm-brewed beers (+ our hard seltzer) on draught and multiple options in cans available to go! We have indoor seating, a covered tent, and plenty of outdoor space to spread out.

Beginning Friday (4/28), we will release our next quarterly seasonal.  For summer, it’s Hayes Creek!  Available on draught and 12oz cans beginning FRIDAY 5/12!

HAYES CREEK (TART BLONDE ALE WITH TANGERINE, 5%) – This tart, warm-weather seasonal is brewed with tangerine and sweet orange peels bringing aromas of fresh cut citrus. It will pour a slightly hazy pale orange crowned by a pillowy white head. The tartness is balanced nicely by sweet citrus fruit flavors and a crisp, refreshing finish. It is best enjoyed directly out of a can among friends and sunshine!





May 12, 2023
4:00 pm - 9:00 pm
Event Categories:

Note that our Pizza Trolley & other food trucks may close one hour before the farm closes.  Please check back regularly as this schedule can change as the date approaches.  

Manor Hill Brewing