Next Gen Maker’s Market
This first-time ever event at the farm is a collaboration with the wonderful folks at Kids Markets, a national organization helping kids everywhere discover their potential and their entrepreneurial spirit. This one-of-a-kind family-friendly market will feature children ages 5–17 running their own small businesses, selling products or services they’ve created, and interacting with real customers. As a guest, you can expect an eclectic and vibrant Maker’s Market with creative, talented, and motivated young entrepreneurs on a bucolic farm setting.
The Next Gen Maker’s Market runs until 4pm, but the farm is open until 7pm with pizza, live music, gelato, and craft beer!
Know a young entrepreneur who may be interested in being a vendor? Space is still available, but it will sell out. More info on the event and how to register can be found using the button below.
MORE INFO & REGISTRATION INFORMATION
Our Farm & Taproom will be open until 7pm with 14 taps featuring farm-brewed beers, hard seltzer, and non-alcoholic hop water, plus multiple options in cans available to go. All seating on the Farm is first come, first served. We have indoor seating, a large covered tent, and plenty of outdoor space to spread out. There are several picnic tables in our field, but we also encourage you to bring your own chairs or even a portable (10×10) pop-up tent for shade and find your new favorite spot with friends.
Live Music with Frank Florence from 2-5pm
Mike’s Gelato will be providing dessert in the form of from scratch, handmade, authentic Italian gelat
Our Farm Stand (conveniently located behind the bar) is constantly evolving and is sure to have some locally produced items for sale, including staples like Manor Hill Farm Pickles, Relish, Jellies and more.
Manor Hill Pizza Trolley will be open with brick-oven Neapolitan pizzas, salads, snacks, novelty ice creams, and more!
(please note Trolley may close 1 hour before farm closes.)
While visiting the farm, be sure to check out our agriculture in action. Our award-winning beers may be our most well-known agricultural product, but our 54-acre working farm has so much more to offer. In fact, the majority of our land is used for agriculture… so you can’t miss it no matter where you are on the farm!
As you enter the farm, on the right side of the driveway, you will see 14 acres of non-GMO corn. Every single beer brewed at Manor Hill uses this corn in its recipe. On the left side of the driveway as you enter you will see our 12-acre cow pasture where we host about 20-25 Black Angus Cattle on the farm from Spring to Fall (there is an additional cattle pasture behind the residence). Directly behind our Taproom, we have a coop with approximately 30 egg-laying hens. Next to our chicken coop is our goat enclosure featuring Mary and Gilbert, a mother and son set of Pygmy Goats. Last, but certainly not least, is our array of gardens on the farm that produce various vegetables, fruits, and herbs used in our beer, Trolley pizza, and at our restaurants. Informational signs on the property as well as our staff can answer any questions you have during your visit.
Note that our Pizza Trolley & other food trucks may close one hour before the farm closes. Please check back regularly as this schedule can change as the date approaches.