Guest Bartenders Community Event + Sunday Happy Hour
February 2 @ 12:00 pm - 7:00 pm
The Farm and Taproom is open 12-7pm with a special event. We will be featuring guest bartenders. Owners Corey, Rachael, and Tori will be behind the bar taking care of everyone. As you may be aware, Manor Hill tries to support the local community whenever possible. For this event, all of the tips and a portion of sales for the day will be donated to Reservoir High School (RHS) Boosters.
If you are a parent with children currently attending RHS, or have children planning to attend RHS in the near future (like our owners!), come by the Farm on Sunday 2/2 and show your support! All are welcome!
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We will have 13 farm-brewed beers + our hard seltzer on draught and multiple options in cans available to go. SUNDAY HAPPY HOUR means $5 pints of our core beers (Manor Hill IPA, Pilsner, Hillside Haze, Mild Manor’d Amber, Farm Fuzz, and Citra Splendor). All Day! We have indoor seating, a covered tent, and plenty of outdoor space. First Come, First Served (No reservations needed).
You can also enjoy LIVE MUSIC in the Taproom from 2-5pm!
Please note that Happy Hour only applies in Tasting Room and not for Private Events.
Manor Hill Pizza Trolley will be open!
(please note the Pizza Trolley may close one hour before farm closes.)
While visiting the farm, be sure to check out our agriculture in action. Our award-winning beers may be our most well-known agricultural product, but our 54-acre working farm has so much more to offer. In fact, the majority of our land is used for agriculture… so you can’t miss it no matter where you are on the farm!
As you enter the farm, on the right side of the driveway, you will see 14 acres of non-GMO corn. Every single beer brewed at Manor Hill uses this corn in its recipe. On the left side of the driveway as you enter you will see our 12-acre cow pasture where we host about 20-25 Black Angus Cattle on the farm from Spring to Fall (there is an additional cattle pasture behind the residence). Directly behind our Taproom, we have a coop with one rooster (Elvis) and approximately 30 egg-laying hens. Next to our chicken coop is our goat enclosure featuring Mary and Gilbert, a mother and son set of Pygmy Goats. Last, but certainly not least, is our array of gardens on the farm that produce various vegetables, fruits, and herbs used in our beer, Trolley pizza, and at our restaurants. Informational signs on the property as well as our staff can answer any questions you have during your visit.
Note that our Pizza Trolley & other food trucks may close one hour before the farm closes. Please check back regularly as this schedule can change as the date approaches.